Youtor
торт РАФАЭЛЛО идеальный КОКОСОВЫЙ БИСКВИТ конфетки КОКОСОВЫЕ быстро и вкусно Сборка торта РАФАЭЛЛО
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=mNkE1ytB4cM
in this video i collect raffaello cake! I also bake always smooth, very tasty, perfect COCONUT SPONGE CAKE! • i make coconut sweets quickly and tasty. • assembly of raffaello cake with raffaello cream on a custard basis • raffaello cake in this video i have 20 cm in diameter and its weight was 1700gr without sweets • • ingredients for coconut sponge cake (for a form of 20 cm in diameter): • 4 eggs weighing 50 g each • 2 proteins weighing 30 g (together 60 g) • 8 g vanilla sugar • 30 g cornstarch • 150 g of sugar • 100 ml of milk • 40 g of medium-ground coconut chips • pinch of salt • 2 grams (a teaspoon without slides baking powder) • 140 g of wheat flour • • I bake the sponge cake in the oven at a temperature of 175 degrees Celsius at an average level top bottom mode without convection for about 40 minutes • • Link to the video - recipe for RAFFAELLO cream for this custard-based cake: • • крем РАФАЭЛЛО без сыра и сливок ! СТА... • • • INGREDIENTS for the cream RAFFAELLO on a custard basis for this cake: • 300 ml of milk (in a ladle bring to a boil) • 30 g of corn starch • 8 g vanilla sugar • 50 ml of milk at room temperature (enter into starch) • 150 g condensed milk with sugar • 70 g medium-ground coconut chips • 250 g butter 82% fat content • 30 g white chocolate (grated) • 70 g chopped roasted almonds (almonds can be fried in the oven on a baking sheet on a medium level top-bottom mode without convection for about 10 minutes) • • Link to the recipe for RAFFAELLO cream based on cream and mascarpone cheese: • • крем РАФАЭЛЛО - идеальный рецепт. Сам... • • • ingredients FOR COCONUT CANDIES: • 200 g of condensed milk with sugar • 100 g of medium-ground coconut chips • 40 g butter • 12-14pcs almonds
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