Easy Baked Butternut Squash This recipe is the best and fast











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Goldie’s Bakery • Make Life Sweeter! • Hand crafted from scratch • Be sure to like, subscribe, and hit the notification bell to stay updated with our latest recipes! • Thank you for watching, and happy baking! • Ingredients: • 1 medium butternut squash • olive oil • garlic powder • salt • Paprika • Rosemary • Crushed red pepper • Thyme • Sage • Cumin • Honey • Gather all ingredients. Preheat the oven to 400 degrees F • Peel butternut squash with a sharp vegetable peeler. Cut in half lengthwise; scoop out and discard seeds. • Cut halves into 1-inch slices, then cut slices into 1-inch cubes. • Combine butternut squash cubes, olive oil, and all seasonings. • Arrange in a single layer on a baking sheet. • Roast in the preheated oven until squash is lightly browned and tender when pierced with a fork, 25 to 35 minutes. • Top with finely chopped parsley if you like. • Enjoy! • • #food #foodlover #foodie • • Music: Pure imagination • Musician: Rook1e • Music: Inspire • Musician: ASHUTOSH • Music: Shoreline • Musician: Rook1e

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