Easy Chinese Hot Pot With A Sate Broth

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=mYg0rUM6_JQ

I’m going to show you how to make an express Chinese hot pot with a good broth, shrimps, fish, meat and vegetables. • 👩‍🍳 Ingredients for 6 to 8 people • Broth: • 1 kg beef brisket • 5L water • 1 tbsp salt • 8cl fish sauce • 2 tbsp light soy sauce • 5 star anise • 1 onion • 20g ginger • 500g beef tenderloin • 400g shrimp • 300g fish fillet • 200g fish balls • 4 eggs • 250g medium firm tofu • 100g glass noodles • 2 x 85g instant noodles • 300g choy sam • 300g bok choi • 300g napa cabbage • 50g sate powder • Possible dipping sauces: • Light soy sauce • black rice vinegar • Sesame oil • Chinese hoisin BBQ sauce • satay powder • Lao Gan Ma chili paste • 💖https://www.cookingwithmorgane.com/ho... • Follow me: • 🌈INSTA : / cooking_with_morgane • 🐦TWITTER: / cookingmorgane • 👍FB: / cookingwithmorgane • 🎵 Music 🎵

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