Youtor
Brisket Breakdown Beginners Guide
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=n9yjJe34EI4
I've cooked a lot of full packer brisket these past few years. Going into the winter months I want to breakdown the brisket and make sure I'm able to experiment with smaller cuts instead of 12-18lbs at once. • • Website: https://comparisoncooking.com/ • Knife Sharpener: https://amzn.to/35OgTpr • $13 Knife: https://amzn.to/3oIXf6F (Family's favorite knife) • Vacuum Sealer: https://amzn.to/2JUSzXX • Subscribe to the Channel: / @comparisoncooking • Facebook Group: / kingsfordstockade • Culdesac White • Glass Half Full” Soundcloud.com/cshtht • 0:00 - Intro • 1:17 - Cutting Board Secure • 1:29 - Pre-cut Process • 2:50 - Making the Cut • 11:11 - Vacuum Seal • 12:24 - Final Thoughts • High TEMP Gasket Amazon: https://amzn.to/2ZHtTd8 • 2 Ton Jack from Amazon: https://amzn.to/2WsO5hw • Just bought this one to get better temperature records: https://amzn.to/2Lcld7Z • Used this Inkbird to make sure the food was cooked perfectly! https://amzn.to/2XVOKvn • First Inkbird 4 Probe (Also Really Good) https://amzn.to/2YscqHq • Inkbird Instant Read Thermometer: https://amzn.to/3gi4Fto • This is the rechargeable one, they have a battery-powered one for cheaper, I just like the rechargeable, personally. • KINGSFORD STOCKADE 49 VIDEOS: • Review after First Cook: • Kingsford Stockade 49 in. Smoker Gr... • Assembly Initial Review: • Kingsford Stockade 49 in. Charcoal Gr... • Never Do THIS TO an Offset Smoker: • Kingsford Stockade 49 - Do NOT Do Thi... • Burn Off Seasoning: • Kingsford Stockade 49 - Offset Smoke... • All the equipment I use in different cooks! • Used this Inkbird to make sure the food was cooked perfectly! • https://amzn.to/2XVOKvn • For my Sous Vide Cooks - Anova • https://amzn.to/2SxkaT6 • Classic Weber • https://amzn.to/2YenKGZ • Traeger for easy and great flavor • https://amzn.to/2YixQGK • Finishing Salt for the WIN • https://amzn.to/2XXZold • Dual Purpose Fire Pit (I got my at Lowes for $200.00) so you might want to shop around! • https://amzn.to/2SudPrs • Awesome Torch • https://amzn.to/2YcjIPp • Sous Vide Container • https://amzn.to/2Ocm3pK • Sous Vide Lid • https://amzn.to/2JVrOme • Sous Vide Rack • https://amzn.to/2Y4B2ql • Vacuum Sealer (Most Fun Toy) • https://amzn.to/2JUSzXX • Vacuum Seal Bags • https://amzn.to/2YeBfT2 • Bubba Blade Filet Knife • https://amzn.to/2SxGbkp • Bigger Bubba Blade 😎 • https://amzn.to/2JSUgFi • Charcoal Chimney Starter • https://amzn.to/2Ka5wgP • FryWall - Great for keeping the splatter down • https://amzn.to/2XWj4pS • FIrst Inkbird 4 Probe (Also Really Good) • https://amzn.to/2YscqHq • Tripod for Phone (I use an iPhone for my shots) • https://amzn.to/2XZczCG • #Brisket • #butcher • #smokedbrisket • Internet #310443241 • Model # SC2315801-KF • Store SKU #1004643974 • Product Overview • This Kingsford Charcoal Smoker and Grill offers 1,125 sq. in. of cooking surface for large events. The Counterbalance Lid makes lifting of the heavy-gauge lid at ease and the ingenious Greasement Management System provides hassle free grilling and smoking experience. Smoke Locks and Gasket reduce smoke leakage and maintain a steady smoking temperature for perfection cooking. Large Offset Firebox fits wood logs for long smoking period. Other premium features include Expanded Metal Tables, Heavy-Gauge Porcelain Coated Wire Cooking Grates and Warming Rack. • Counterbalance lid • Grease management system with grease collection pan and bucket • Smoke locks and gasket reduce smoke leakage in smoker chamber • Large wire charcoal grate with ash pan for charcoal grilling • Offset firebox with side access door • Expanded metal tables • 8 steel wheels and locking casters • Heavy-gauge porcelain coated wire cooking grates • California residents see Prop 65 WA Best Smoker 2020
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