Easy And Authentic Handmade Kaiser Rolls

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Kaiser Rolls or Handsemmel, just like in Vienna. • Ingredients: • 250g flour • 5g salt • 5g baking malt (or honey) • 10g fresh yeast (or 3g dry yeast) • 130g water • 30g milk • Mix everything together and knead for 5 -10 minutes • Cover the dough and let it rest for 2 hours • Divide the dough into 6 pieces, then let them rise for another hour • Now form the rolls with the star shaped top. Probably easier to see in the video than describing it here. • Bake at 230°C / 446°F for 20 minutes • Let them cool and enjoy • Have fun baking. • #baking #bread #recipe

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