AllClad MultiPot to Cook a Variety of Foods WilliamsSonoma

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=nZBwwMBntJs

Simple and quick cooking can make food preparation so much easier and more efficient. In this video, Kara, Williams-Sonoma Product Expert, demonstrates the use of the All-Clad MultiPot to cook a variety of foods in no time. • • Kara starts by cooking corn in the All-Clad MultiPot. This multi-cooker comes in an 8-quart and 12-quart capacity so you can choose whatever fits your cooking needs. Kara uses the 8-quart MultiPot for this demonstration and shows us how even six ears of corn can be placed inside with ease. • • Her next demonstration is with potatoes. She uses the All-Clad MultiPot to cook potatoes and transfers a large batch of potatoes after draining all the water using the perforated cooking pot. She follows the same steps while cooking pasta as well. • • Another advantage of cooking in this multi-cooker is that cleaning is quick and simple. You can just use a dish brush with a little soap and water or put the multi-cooker in the dishwasher to clean the entire pot. Bring home the MultiPot to increase your efficiency in cooking! • • To explore further, visit: http://www.williams-sonoma.com/ • • Check out the All-Clad Perforated Multipot, 8-Qt. here: • http://www.williams-sonoma.com/produc... • • To see the entire range of All-Clad cookware, visit: • http://www.williams-sonoma.com/shop/c...

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