Harvesting the World’s Most Expensive Spice

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=noto6Y9EHVg

Kashmiri saffron is the most expensive spice in the world, and for good reason. Found only in a certain region of Kashmir in northern India, farmers have been harvesting the red gold for hundreds of years. For farmer Ali Mohammad Dar, saffron holds a special place in his heart. Passed down for generations, it is at the heart of Ali’s family, helping them thrive, all while adding to India’s culinary legacy. • SUBSCRIBE: https://goo.gl/vR6Acb • #India #saffron #spices • This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world. • Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com • Follow us behind the scenes on Instagram: http://goo.gl/2KABeX • Make our acquaintance on Facebook: http://goo.gl/Vn0XIZ • Give us a shout on Twitter: http://goo.gl/sY1GLY • Come hang with us on Vimeo: http://goo.gl/T0OzjV • Visit our world directly: http://www.greatbigstory.com

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