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This is a wonderful and delicious Easter holiday recipe that the whole family will love! Carrot Cake or Carrot Pie! The cake is very juicy due to the carrots and tastes delicious. This is our grandma's favorite recipe 😊 The best cake for Easter! I would be very happy if you subscribe to my channel πŸ₯°, then you can follow new cooking and baking recipes soon. And don't forget to turn on the bell so you'll be the first to see my new delicious recipe: • πŸ”΄    / @kochmalnach   πŸ‘ˆ πŸ‘ˆ πŸ‘ˆ SUBSCRIBE HERE FOR FREE • πŸ”΄ Already subscribed? Activate bell! • Good succeed! πŸ€—β€οΈ • Easter cake recipe: πŸ‘‰πŸ‘‰πŸ‘‰    • Torte zu Ostern - So cremig und fruch...   • Recipe / preparation: • 250 grams of carrots • 60 g cornstarch • Separate 6 eggs • Pour the egg whites into a higher bowl. • 2/3 of a total of 250 g sugar • A pinch of salt • Add the remaining sugar to the yolks. • Stir until creamy • 50 g butter melted • Grate the peel of half an orange (organic and washed) • Fold in the egg white. • 300 g ground hazelnuts (preferably roasted = better flavor) • Baking pan: 26 cm • 170 degrees Celsius top and bottom heat for about 55 minutes (test with a wooden stick) • Then switch off the oven and leave the cake with the door open for 20 minutes. • Subscribe to my channel and see more soon! πŸ˜ƒ • Don't forget to hit the bell πŸ”” and be the first to see my new recipes soon! 😊 • πŸ‘‰πŸ‘‰πŸ‘‰    / @kochmalnach   • Cut through once • Apricot jam that has previously been briefly heated. • Chill for at least 30 minutes. • Meanwhile, blanch the pistachios as shown in the video: 6:13 • Melt 1 large teaspoon of coconut oil + 200 g of white couverture over steam. • Pour over the cooled jam. • Decorate with chopped hazelnuts (toasted if desired). • Marzipan carrots • Decorate with the chopped pistachios. • More delicious recipes from me 😊 πŸ‘‡πŸ‘‡: • ➑️    / @kochmalnach   • Thanks for watching! See you soon πŸ‘‹πŸ» • #kochmalnach • #carrot cake • #carrotcake • #recipe • #recipes • • Easter recipes, Easter recipe, Easter cake, Easter cake, Easter baking, cake, carrot recipe, cake with carrots, cake without flour, cake with jam, cake recipes, dessert, dessert, cake, dessert, Austrian pastries, Mother's Day recipes, gluten-free, gluten-free Cake, how to cook, delicious recipes, cake in 15 minutes, without gluten, cake in 10 minutes, cake in 5 minutes, it's so delicious that you can cook it every day, easy cake recipe, unique recipe, very tasty, delicious and simple, delicious with Rika Kienera, cook it up, recipe, easter cake,

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