蒸蛋糕,零失败配方,无需烤箱,蓬松绵软,好吃不上火CC字幕











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Steamed cake, zero-failure recipe, no oven required, fluffy and soft, delicious and not hot, let's try it together. • 1. The rice flour will not become gluten, so you can stir it however you like • 2. Many friends will ask, is it true that stirring with egg cream will not defoam? The answer is really really not, and the egg custard is very fast. • #米饼#蒸米饼#蒸米糕#rice cake#steamed cake • Ingredient list • ========== • 3 eggs • milk 50g • Salt 2g • Corn oil 20g • rice flour 70g • sugar 35g • vinegar 1tsp • or • eggs 3 • milk 3 tbsp • salt 1/4 tsp • Corn oil 2 tbsp • rice flour 1/2 cup • sugar 3 tbsp • Welcome to watch my other videos: • Ancient cake:    • 【古早蛋糕】零失败,超柔软,入口即化   • Matcha cake:    • 小清新超治愈,波点抹茶蛋糕卷,完美毛巾面,柔软细腻不开裂[CC字幕]   • Cupcakes:    • 纸杯蛋糕|基础小蛋糕|戚风,不开裂不塌陷的小诀窍,香甜美味,早餐好选择[C...   • Salted egg yolk bite cake:    • 【咸蛋黄一口酥 】| 小酥酥 | Salted egg yolk past...   • Garlic Bread:    • 从来没有吃过这么好吃的面包!大蒜芝士面包,满屋飘香,蒜香浓郁还拉丝,无敌好吃   • ---------------------------------------------- • Your viewing is my greatest encouragement and support. • Your sharing is my motivation to persist in creating. • Thank you for your likes and subscriptions. • I hope my video will bring you delicious food, but also more relaxation and happiness! • ---------------------------------------------- • The background music of this video comes from:    / nealksound  

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