EASY CHICKEN KATSU How To Make Chicken Katsudon Crispy Chicken Cutlets

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Today I am cooking at home and making chicken katsu. These are crispy fried chicken cutlets that are breaded in panko bread crumbs. • Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food. • #simplymamacooks #chickenrecipe #dinner • • 🔴My COOKBOOK HERE 🔴 • https://amzn.to/2XVV4kD • 🔴MERCH HERE! 👉🏼https://bit.ly/2yTLfdF 👕 • FOLLOW ME On my Other Social Media Platforms • 👉🏼 https://linktr.ee/SimplyMamaCooks • ________________________________ • 0:00 Intro • 0:31 Prep The Chicken • 0:51 Egg Wash • 1:16 Coat The Chicken • 1:53 Fry The Chicken • _______________________________ • ⭐️ KOREAN FRIED CHICKEN • • EASY Korean Fried Chicken Recipe | Da... • ⭐️ COOKWARE VIDEO • • COOKWARE | Cookware I Currently Use I... • INGREDIENTS • 1.5 lbs chicken breast cutlets • 1/2 tsp salt • 1/4 tsp black pepper • 3/4 cup all-purpose flour (or cornstarch) • 2 large eggs • 1/4 cup cold water • 1 1/2 cups Panko bread crumbs • cooking oil for frying • • DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support! • MUSIC • Places by Ulas Pakkan, Courtesy of Shutterstock, Inc. • Lusso Calma E Volutta by Botegga Baltazar, Courtesy of https://artlist.io/ • How To Make Crispy Chicken Cutlets • Torikatsu Recipe • Tonkatsu Recipe

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