Star Bread Made Easy Hazelnut Chocolate Cream

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=oaU0dT2rWQw

Pandesal is a common bread roll in the Philippines. It is a Filipino version of dinner roll but dredge in bread crumbs. Sweet, a little bit salty, soft and fluffy we enjoyed this every morning. This is an easy recipe and beginner friendly. I may say this can be soft until 3 days, just store it in an airtight container. • This recipe yields 18 pcs standard size pandesal. • Here's what you'll need: • 1 cup warm milk (250ml) • ¼ cup butter (55g) • 1 egg • 2 tsp instant yeast (6g) • 3¼ cup all purpose flour (405g) • ¼ cup sugar (50g) • 1 tsp salt (5g) • 2 tablespoons of oil for the bowl • ½ cup bread crumbs • #Pandesal • #dinnrroll • #MRBAKER • I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng 💙💙💙 • All rights and ownership reserved to MR BAKER. Unauthorized use of my videos or 2nd edit and re-upload is prohibited.

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