How To Make A Genoise A Cake For All Occasions

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=oqXx0asEeUg

Jelly rolls, petits fours, and some layer cakes all have one thing in common...they're made with a genoise cake. But if your last genoise came out tough and deflated, you'll want to check out all the tips you'll need to get it right next time. • RECIPE: http://www.marthastewart.com/865558/g... • Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt • More Primary Ingredient Recipes: • --------------------------------------------------------------- • Want more? Sign up to get my video recipe email, served daily. • Get recipe emails: http://www.marthastewart.com/edf • Like Everyday Food: / everydayfood • Follow Everyday Food: / everydayfood • Everyday Food Pinterest: / everydayfood • Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier. • • / everydayfoodvideos

#############################

New on site