MEE HONGKONG

YOUR LINK HERE:

http://youtube.com/watch?v=oz_qz6lUn2M

Blogs: https://dapurkotasingarecipes.blogspo... • http://dapurkotasinga.blogspot.sg • http://whatsinmysmallkitchen.blogspot.sg • • Mee Hongkong onion paste ** • Ingredients: Blend sautéed for 8 mins • 2 onions or 20 shallots • 8 garlic • 4cm ginger • 4 candlenuts • 1 - 2 tbsp white peppercorns • 1 cup oil • Mee Hongkong • Ingredients: • Yellow noodles • Chye Sim (Sawi) • 1 - 2 tbsp mee Hongkong onion paste** • 1 tbsp white pepper • 1 tsp black pepper • Celery leaves • 2 tsp sesame oil (optional) • Beef / Mutton • Prawns • Squid, fish cake quail eggs • Marinate beef • 1/2 tsp ground black pepper • 1 tbsp oyster sauce • 1 tbsp fish sauce • Pickled Chillies • Red green chillies • 1/4 cup hot water • 3 tbsp sugar • 4 tbsp white vinegar • 1/4 tsp salt • Cornstarch mixture - mix 1 tbsp corn flour or potato starch with 1/4 cup water • Mee Hongkong Kuah (with gravy) • Ingredients: • Beef / mutton • 1 - 2 tbsp mee Hongkong onion paste** • Prawns • Squids • Beef stock or water • 1 tbsp oyster sauce • 2 tsp sugar • 1 beef cube (optional) • 2 - 3 tbsp white vinegar, • 1 tbsp white pepper • 1 tsp black pepper • Cornstarch mixture (1 tbsp corn flour with 1/4 cup water) • Yellow noodle or Kway teow noodle • Chye sim (sawi) • Red / Green chillies / Bird eyes chillies

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