Nanaimo Bar Recipe Quick Easy and Crazy Delicious Cupcake Jemma

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=pRtO6hMUtlk

Nanaimo Bars??? We'd never heard of them either. That was until Dane whipped us up a batch that we demolished in seconds and then begged him to make us more! These Nanaimo Bars have a crunchy and decadent Chocolate, Coconut and Walnut base, a super creamy Custard Buttercream filling and a snappy Chocolate topping. They really do have every texture going on to make them the ultimate treat. PLUS they are so quick and easy to make which makes them a perfect bake to make with kids! • Why not play around with different flavour combinations too and let us know how you get on over on Instagram but tagging your photos with #cupcakejemma • We cannot wait to be baking in the brandy new Cupcake Jemma studio. For behind the scenes sneaky peaks join our Bake Club! / cupcakejemma.com • ----------------------------- • For a 10 Nanaimo Bar • For the Base: • 145g Butter • 60g Caster Sugar • 40g Cocoa Powder • ¾ tsp Salt • 1 Large Egg • 225g Crushed Hobnobs • 105g Desiccated Coconut • 80g Walnuts • Custard Buttercream: • 220g Soft Butter • 400g Icing Sugar • 4 tbsp Custard Powder • 5 tbsp Double Cream • Topping: • 200g Dark Chocolate • 40g Butter • -------------------------- • JOIN THE BAKE CLUB FOR FULL DOWNLOADS: / cupcakejemma.com • BAKE AT HOME KITS MERCH: http://cupcakejemma.com • CAKES COOKIES: http://www.crumbsanddoilies.co.uk • INSTAGRAM: @cupcakejemma • CAKESTAGRAM: @crumbsanddoilies

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