Randy Makes Frankenstein Rice Krispie Treats
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=pUlLXALPD3M
You don't have to be a mad scientist to create these cute and creepy creations...but it probably wouldn't hurt. • Would you like to buy me a hot cocoa? buymeacoffee.com/randymakescandy • RMC has an Amazon Storefront! If you see an ingredient or piece of equipment in a video and think you'd find it useful, click on the link and check it out. If you decide to purchase something in the storefront, I'll receive a small percentage, but it won't increase your price at all. • RMC Storefront - https://www.amazon.com/shop/randymake... • INGREDIENTS • 10 ounces of marshmallows • 8 cups (216g) of crispy rice cereal • 1/4 cup (57 g) of butter • 1/2 cup (66g) of marshmallow fluff • Some green food coloring • 1 1/2 cups (270g) of dark chocolate • 36 candy eyes • 18 small Tootsie Rolls • SUPPLIES • A greased 9x13 baking pan • A saucepan • A large mixing bowl • A spatula • A cutting board • Some parchment • A bag for piping • DIRECTIONS • In a saucepan over medium heat, melt the butter. • Add the marshmallow fluff and give it a good stir. • Add the marshmallows and stir constantly until they are almost completely melted and smooth. • Add some green food coloring and stir until it’s completely mixed in. Use more than you think is necessary, because the color will be diluted when you add the cereal. • Place the cereal in the mixing bowl, then add the marshmallow mixture. • Stir until it’s completely mixed. • Add the coated cereal to the baking pan and press it down, then refrigerate it for at least 15 minutes or until firm. • Cut the mini Tootsie Rolls in half. • Remove the pan from the refrigerator and cut the rice mixture into whatever size pieces you’d like. I ended up with 18 pieces, which I think is a perfect size for these. • Melt the chocolate and dip the top of a piece into the chocolate, let the excess drain, and place it on a lined cutting board. • Continue with the remaining pieces. • Transfer the remaining melted chocolate into a piping bag, pipe dots where you want the eyes to be and stick candy eyes to the dots of chocolate. • Pipe a mouth onto the face. • Pipe some chocolate onto a Tootsie Roll half and stick it to the side of the bar. Place another Tootsie Roll half on the other side. • Continue with the remaining pieces and refrigerate until set. • • • • Thanks to Gibby Gibster for the awesome logo design. • EDM Detection Mode by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... • Source: http://incompetech.com/music/royalty-... • Artist: http://incompetech.com/
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