LIMONCELLO













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Limoncello is the very popular liqueur made with the peel of citrus fruits from Campania, traditionally prepared with lemons typical of the Amalfi Coast: this fragrant liqueur can be enjoyed, most often as a digestive drink, but also to flavor desserts or fruit salads.... you're going to love it! • 00:00 - WHAT'S COOKING? • 00:28 - INGREDIENTS • 00:36 - PREPARATION • 02:51 - SERVING • • WANT MORE RECIPES? SUBSCRIBE NOW: • ► http://bit.ly/GialloZafferanoItalianR... • DON'T FORGET TO TAP ON THE BELL ICON TO RECEIVE ALL NOTIFICATIONS! • ★ STEP BY STEP RECIPE (WITH PICS): https://www.giallozafferano.com/recip... • ★ INGREDIENTS (10 SERVINGS) • Lemons 5 (large, organic) • Pure alcohol 95° 500 ml • Sugar 600 g • Water 750 ml • • ► LATEST VIDEOS FROM GIALLOZAFFERANO • http://bit.ly/GZ-NEW-RECIPES • ► BEST OF GIALLOZAFFERANO • http://bit.ly/GZ-BEST-RECIPES • _______________________________________ • Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier! • ► GIALLOZAFFERANO ONLINE COOKBOOK: • https://www.giallozafferano.it/ • ► GialloZafferano YouTube Channel (Italian with subs) •    / giallozafferanotv   • _______________________________________ • • ★ FOLLOW US! • ► Facebook:   / giallozafferanolive   • ► Instagram:   / giallozafferano   • ► Pinterest: https://www.pinterest.it/GialloZafferano • ► Twitter:   / giallozafferano   • #giallozafferano #italianfood #limoncello

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