Have you tried Pickled Daikon











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Have you tried pickled Daikon before? Pickled Daikon is a very popular marinated vegetable in Korean cooking. Daikon is a type of long radish that is pickled in a mixture of vinegar, sugar and salt. Daikon gives a flavorful addition to many different foods such as Kimbap or served as a Banchan or side dish. This food is also eaten in other parts of Asia such as on on Vietnamese banh mi sandwiches. Pickled diakon has a slightly sweet and pickly flavor which is very refreshing. Have you tried this? • #daikon, #pickled, #koreanfood, #vegetable, #fermented, #kimchi, #sidedish, #healthy, #easy, #delicious, #daikon, #radish, #pickledradish, #kimbap, #banchan, #koreanfood, #asianfood, #fermentedfood, #healthyfood, #deliciousfood , #foodie , #internationalfood , #yummyfood , #deliciousfood , #flavors , #global , #international , #foodie

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