Tahini Chicken Schnitzel

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Schnitzel is a childhood favourite of Verena, and we can see why. It's comforting and delicious and so versatile. Verena didn't use tahini in her schnitzel growing but it's such a wonderful combination of flavours and if you put it between two slices of bread (with all the trimmings), we wouldn't be upset either. • Insta handles • @verenalochmuller • Tahini chicken schnitzel recipe: https://bit.ly/3SRuEgG • Chapters: • 0:32 Make the pickled shallots • 0:56 Flatten the chicken • 1:43 Coat the chicken • 3:43 Fry the schnitzel • 4:50 Make the tahini sauce • For Ottolenghi ingredients and spices: https://bit.ly/41Vf5Yj

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