Youtor
YOUR LINK HERE:
http://youtube.com/watch?v=qROStEj2pGk
This is a small batch mini focaccia bread recipe that uses just 120 grams (1 cup) of flour as the base for making a mini focaccia that bakes up golden brown and fluffy on top with a crispy bottom in a standard loaf pan. This is the perfect bread recipe for one or two people and is great as a snack or for making sandwiches! • Small Batch Mini Loaf Pan Focaccia recipe: https://thepracticalkitchen.com/web-s... • Full Size No Knead Overnight Focaccia: https://thepracticalkitchen.com/overn... • Speedy 2-Hour Ligurian Focaccia: https://thepracticalkitchen.com/easy-... • Get more recipes: https://thepracticalkitchen.com • Subscribe to my newsletter, never miss a new recipe: https://thepracticalkitchen.com/subsc... • Follow The Practical Kitchen: • ☆ Instagram: / the.practical.kitchen • ☆ Twitter: / practicalkitch • ☆ Facebook: / thepracticalkitch • ☆ TikTok: / thepracticalkitchen
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