How to make Swedish Meatballs Homemade Ikea Meatballs

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=qc9cHXwp_Xc

Juicy flavour-packed meatballs in that classic rich and creamy Swedish meatball sauce. • It makes such a great comforting dinner served with mashed potato and of course some lingonberry jam (although I've got some other suggestions if you can't find it). • Free printable recipe here: https://www.kitchensanctuary.com/swed... • Swedish Meatballs Ingredients: • Meatballs: • 500 g (1lb)beef mince - ideally 20% fat • 250 g (1/2 lb)pork mince • 1 onion - finely chopped • 1 clove of garlic - minced • 4 tbsp panko breadcrumbs • 1 medium egg • 5 tbsp (75ml) full-fat milk • ½ tsp salt • ¼ tsp black pepper • ¼ tsp white pepper • ¼ tsp allspice • 2 tbsp vegetable or olive oil • Sauce: • 3 tbsp unsalted butter • 3 tbsp plain - all-purpose flour • 180 ml (3/4 cup) beef stock • 120 ml (1/2 cup) vegetable stock • 120 ml (1/2 cup) double (heavy) cream • 2 tsp dark soy sauce • 1 tsp Worcestershire sauce • 1 tsp Dijon mustard • ¼ tsp salt • To Serve: • Finely chopped fresh parsley • Creamy mashed potato • Lingonberry jam - or redcurrant jelly • Green veg – such as broccoli or green beans • #CookingShow #Recipe #Copycat

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