Corn Casserole











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Corn Casserole • 1/2 cup butter • 1 can cream style corn • 2 cans whole kernel corn • 2 eggs • 1 cup sour cream • 1/2 cup green onions finely chopped • 1 teaspoon red pepper flakes • 1 teaspoon black pepper • 2 tablespoons sugar • 2 boxes Jiffy Cornbread Mix • 2 cups cheddar/ Monterey Jack cheese • ( 1 cup for batter and 1 cup for topping) • 9x13 inch baking dish • Oven Bake @ 350 for an hour • Bake an additional 15 minutes to melt the cheese #itsmekellz #itsmekellz♥️🔥 #delicious #yummy #yummyfood #thatsgoodrightthere #cookathome #lovetocook #goodfood #deliciousfood #recipeoftheday #recipeshare #easyrecipes #recipes #holidayrecipes #cookathome #delicious #yummyfood

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