Youtor
പച്ചകുരുമുളക് അരച്ച് പൊള്ളിച്ച ആവോലി😋😋😍 Pachakurumulakil pollicha avoli മീന് പൊള്ളിച്ചത്
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=rWbIq_h3TvY
Today's video is about how to make fish pollichathu. We are using fresh peppercorns to get that exotic flavour and please make sure you follow this exact method to get the ultimate result! Fish parcels in banana leaf or grilled fish in banana leaf is a traditional cooking method with many small differences according to the region. Pomfret pollichathu is not only tasty but also healthy as well. • Try our Meen pollichathu and please comment below your results!. • Facebook Page: https://bit.ly/theofficialindiankitchen • Instagram: https://bit.ly/indiankitchenofficiali... • Telegram: https://t.me/indiankitchenofficial • #indiankitchen #indian_kitchen #FishPollichathu • Recipe: • Fish (Avoli/Pomfret) 1Kg • Ginger 1inch piece • Garlic 3 • Green peppercorn 4 strings • Oil 30ml • Salt to taste (10-15gms) • For gravy • Coconut oil 45ml • Fenugreek seeds 1 teaspoon • Curry leaves 6 springs • Ginger 1 pc (2 inch long) • Shallots 300gm • Green chili 4pcs • Coriander powder 3 teaspoon • Garam masala (recipe below) 1.5 teaspoon • Tamarind 30gm ( a small goosberry size) • 1st second ilk of 1/2 coconut ( or 2 tablespoon coconut milk powder in 50ml warm water) • Banana leaf • Thank you for watching
#############################
