>> YOUR LINK HERE: ___ http://youtube.com/watch?v=rjZBIGsxJZ4
In this video I show you how to make a Biscoff Milk Cake. Also known as Tres Leches Cake, this is a butter less sponge which is soaked in 3 milks and topped with cream. • Oven Proof Dish (9”x11”) • Ingredients: • Cake: • 5 Large eggs • 190g Caster Sugar • ¼ Cup Full Fat Milk • 2 Tsp Vanilla Extract • ¼ Tsp Salt • 70g Melted Biscoff • 180g Self Raising Flour • Milk: • 410g Evaporated Milk (1 tin) • 250g Condensed Milk • ½ Cup Full Fat Milk • 100g Melted Biscoff • Topping: • 300ml Double Cream • 2 Tbsp Caster Sugar • Optional: • Crushed Lotus Biscoff Biscuits • ********************************************************************************** • Make Sure To Subscribe, Like, Comment Down Below and Share! Thanks for Watching! • A young British Pakistani Cook, with a passion to cook and inspire others. • Follow me on Instagram: / .... . • Official Facebook Page: / foodatives.... . • TIKTOK: / foodatives • ********************************************************************************* • #Treslechescake #milkcake #treslechescakerecipe #tresleches #milkcakerecipe #biscoffmilkcake #biscoff #biscoffcake #biscofftresleches #3milkcake #treslechesrecipe #biscoffmilk #condensedmilkcake #cakerecipe #biscoffcakerecipe #butterfreecake #threemilkcake #lotusbiscoff #mexicancake #mexicantresleches #easymilkcake #lotusbiscoffmilkcake
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