Youtor
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=s2BKbT5QiOw
I no longer buy bread, I bake myself. Because simply baking bread yourself is not as difficult, as you think. With this video I show you how you can easily make bread yourself with a bread recipe - easy and quick. • Bake rolls quick and easy • • Einfach und schnell knusprige Brötche... • • Ingredients: • 800g wheat flour type 550 • 540g water (52 ° C-55 ° C) • 1 tablespoon of salt • half cube of yeast • 1. Put the flour with the dry yeast and the salt in a bowl and mix well • 2. Add the water and stir until the flour and water have a good bond • 3. Cover the dough (cling film or plate) and let it go to a warm place for 1 hour • 4. Let the dough slide out of the bowl onto the work surface and flour well • 5. Press the dough slightly flat and then fold (at least 3 times) • 6. Put the dough in the preheated Dutch oven / roaster, cover it and bake for 40 minutes at 250 ° • 7. After 40 minutes, remove the lid and continue baking at 200 ° for 10 minutes (without lid) so that the bread can brown • 8. When the bread is ready, take the Dutch oven / roaster out of the grill / oven and let the bread cool on a wire rack for at least 1 hour before slicing.
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