味噌燉煮豬肉amp蒟蒻pork amp konjac miso nikomi MASAの料理ABC

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=sHRDjizAgLY

The weather has been getting colder lately... • Introduce a very delicious and variant of Japanese cuisine ! • At the same time you can enjoy the taste of warm soothing ~ ! (๑˃̵ᴗ˂̵)و • MASA YouTube Channel：🍅 / masaabc1 • Simmered Miso Paste with Pork Konnyaku / Buta to Kon'nyaku no Miso Nikomi • Season 5 - Episode 6 • [ 4 Servings ] • Pork belly - 500gm • Sake - 1 tablespoon ( marinade pork belly ) • Burdock - 120gm • Konnyaku - 250gm • White radish - 400gm • Ginger - 20gm • Garlic - 2~3 pieces • Water - 500~600cc • [ Seasoning ] • Sake - 100cc • Mirin - 2 tablespoons • Brown sugar - 2 tablespoons • Soy sauce - 2 tablespoons • Hacho miso - 1 tablespoon • Shiro miso - 2 tablespoons • miso can be adjusted by itself ! • Green onion - some • Shichimi - some • ------------------------------------------------------------------- • MASA Youtube Channel (HD)：🍅 / masaabc1 • Recipes Website：www.masa.tw • Cookbook：📘www.masa.tw/masas-book • Cooking Class : ‍🍳http://www.4fcookinghome.com/natsukas... • Miso：Shih-Chuan Miso Paste Hatcho Miso • Pot：BEKA Cook’on Round Casserole with Lid (20cm) • Chopping board：W2 WOOD X WORK • BGM：Mu+Mo Channel • BGM：PremiumBeat-Studio Le Bus • BGM：PremiumBeat-Joe Sacco

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