Homemade Copycat Cherry Blossom Candies with yoyomax12

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=sUAmTPf7OG0

How to make your own Cherry Blossom chocolate candies at home. #cherryblossom • Cherry Blossom candies have been discontinued :( .....but you can still make your own :) • Cany making playlist: http://bit.ly/1U17xY4 • 1 / 2 cup icing sugar • 1 / 4 cup shredded coconut (I used sweetened, I recommend the finest shredded coconut you can find) • 1 / 4 cup peanut butter • 1/4 cup chopped peanuts • 2 cups chocolate chips (I recommend milk chocolate chips) • Place the ingredients in a saucepan and stir and melt over medium low heat until smooth and liquid. • Fill the cavities of a chocolate mold or a plastic egg carton to about half. Spread up side to make chocolate shells. • Allow to harden. • Cherry cream • 1 / 4 cup icing sugar • 1 tbsp or so cherry juice (from the jar of maraschino cherries) • Stir together until smooth and runny (add enough juice to make it runny) • Place a tsp of cherry cream in the hardened shell, drop in a cherry and then cap with more melted chocolate mixture. • Allow to harden. Wrap in plastic wrap or aluminum foil. If your chocolate gets soft at room temperature, refrigerate uneaten candies. • Recipe found here: • http://www.recettesecretes.com/detail... • INFO ABOUT ME :) • My name is Tammy and I live in Northeastern Ontario Canada. • Contact me here: • http://bit.ly/1QvU1Nn • Facebook • http://on.fb.me/1p9sV5W • Pinterest • / yoyomax12 • Twitter: • / yoyomaxtwelve • Instagram: • / yoyomaxtwelve

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