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the BEST OTSUKEMONO PRESS homemade japanese pickles made easy
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=sbcd5xvdwXY
in this video, i'll review my preferred otsukemono press (japanese pickle press) and explain why i like it as well as a few of my tips for using it! • as you may know, otsukemono is an important part of traditional japanese cuisine (washoku). and because of that, i created a workshop called the otsukemono workshop so you can make this important aspect of japanese meal at home! click the link above to learn more! • 💚 Sponsored by pat's otsukemono workshop • https://www.tokuyamatraining.com/store • if you aren't familiar with japanese pickles or otsukemono お漬物, one of the key steps to make certain types of pickles is to remove water from the vegetables. • there are of course, several ways to do this- • 1. like my grandmothers did - use a couple of dishes and a rock to press it out. • 2. use only salt. • 3. use a combination of weight/salt • 4. use an otsukemono press + salt! • and as for the types of vegetables that you'll want to use inside this tsukemono press? many including japanese cucumber, daikon radish, napa cabbage, and more! • if you've seen my reviews for tofu presses (links below) you may realize i'm all about convenience and practicality. while these vegetable presses are specialized devices, they do make your life easier. and not just that, give you peace of mind. which in my opinion is priceless.🥰 • 😛 so if you're looking to get started making otsukemono, or have already been making japanese style pickles for a while now, perhaps this japanese pickle press is something you'd want to check out! • • 🤔 question of the day - have you tried making homemade otsukemono (japanese pickles) yet? if so, what have you made already? and is this tsukemono press something that you think would help you? lmk in the comments! • • LINKS • Japanese Pickle Maker Tsukemono Press Container 3-4Liter • https://geni.us/5cj57N (Amazon) • JapanBargain S-3869, Japanese Plastic Tsukemono Pickle Press Maker, 3-Liter • https://geni.us/BBazud7 (Amazon) • 💚 pat's otsukemono workshop • https://www.tokuyamatraining.com/store • the BEST Tofu Press | Raw Rutes Tofu ninja review (plus tofu draining tips!) • • the BEST Tofu Press | Raw Rutes Tofu ... • • ✅ Learn how to cook Seasonal Japanese food, one recipe and video at a time. Subscribe for new videos posted each Wednesday! • / @alldayieatlikeashark • 👨🍳 Tokuyama Training - Formal structured training, to guide you step by step in your Japanese cooking journey and more! • https://www.alldayieat.com/go/chuudou • 👭👬👫Daidokoro FB community • https://www.alldayieat.com/go/daidokoro • 🙏SUPPORT • https://shop.alldayieat.com/ • / alldayieat • 🎥🔪Equipment used in my videos- • https://www.amazon.com/shop/alldayieat • https://kit.com/alldayieat/videograph... • 📞Keep in touch • / @alldayieatlikeashark • / alldayieat • / alldayieatlikeashark • / alldayieat • 🏡All Day I Eat Like a shark - Home base for all my Japanese recipes and blog posts • https://www.alldayieat.com/ • DISCLAIMER: As an Amazon Associate I earn from qualifying purchases. This description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support my channel and making more videos for you. Thank you in advance for the support! 🙏
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