Gulab Jamun Recipe How To Make Gulab Jamun At Home

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A classic Indian sweet that is made with ghee, cardamom, nutmeg, condensed milk and • almond meal. • It is soaked in syrup and rolled in desiccated coconut. • It is a favourite at parties, weddings and festive events and is a dessert that is usually • served after meals. • FREE Mamas Kitchen Recipe Book - https://mamaskitch.com • Ingredients: • 2 tbsp. Ghee • 2 tsp. Ground cardamom • 4 tbsp. Almond meal • 1 tin Condensed milk • ½ tsp. Nutmeg • 3 tsp. Baking powder • ¼ tsp. Bicarb • 1 Egg • 2 ½ cups Plain flour • 4 tbsp. Milk • • Cooking oil • Desiccated Coconut • Mix the almond meal with the milk to make a paste • • Syrup • 2 cups Water • 2 cups Sugar

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