The weirdest thing about microwaves











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ssj02s9HQds

Get 15% off Crazy Aaron’s amazing science-meets-art-meets-fun putties with the discount code MINUTEFOOD: https://crazyaarons.com/discount/MINU... • Join the MinuteFood community (and get FREE PUTTY) at   / minutefood   • 𝗧𝗵𝗲 𝘀𝗰𝗶𝗲𝗻𝘁𝗶𝗳𝗶𝗰 𝗻𝗶𝘁𝘁𝘆-𝗴𝗿𝗶𝘁𝘁𝘆: • -Cao, Wenbin (2012). The Development and Application of Microwave Heating || Effect of Microwave Heating on Flavour Generation and Food Processing. 10.5772/2619(Chapter 2). https://www.intechopen.com/chapters/4... • Meda V., Orsat V., Raghavan V. (2017) The Microwave Processing of Foods. Woodhead Publishing; Cambridge, UK: 2017. Microwave heating and the dielectric properties of foods; pp. 23–43. https://www.sciencedirect.com/science... • -Parliment, Thomas H.; Morello, Michael J.; McGorrin, Robert J. (1993). Thermally Generated Flavors Volume 543 (Maillard, Microwave, and Extrusion Processes) || Flavor and Flavorings in Microwave Foods. 10.1021/bk-1994-0543(), 395–404. https://pubs.acs.org/doi/10.1021/bk-1... • -Vollmer, Michael (2004). Physics of the microwave oven. Physics Education, 39(1), 74–81. http://www.sfu.ca/phys/346/121/resour... • -Yeo, Helen C.H.; Shibamoto, Takayuki (1991). Chemical comparison of flavours in microwaved and conventionally heated foods. Trends in Food Science Technology, 2(), 329–332. https://www.sciencedirect.com/science... • 𝗚𝗼𝗼𝗱 (𝗮𝗰𝗰𝗲𝘀𝘀𝗶𝗯𝗹𝗲) 𝗿𝗲𝗳𝗲𝗿𝗲𝗻𝗰𝗲𝘀: • -https://www.scientificamerican.com/ar... • -https://www.businessinsider.com/how-d... • -https://www.evilmadscientist.com/2011... • -https://genuineideas.com/ArticlesInde... • -https://www.fsis.usda.gov/food-safety... • -https://passionatelycurioussci.weebly... (this was the inspiration for using color change putty!) • -https://www.evilmadscientist.com/2011... • -  / throwback-thursday-the-physics-of-hot-pockets   • -https://www.seriouseats.com/fry-garli... • -https://www.seriouseats.com/toast-nut... • -https://www.seriouseats.com/use-the-m... • -https://www.americastestkitchen.com/c... • -https://www.americastestkitchen.com/c... • -https://food52.com/blog/14662-how-to-... • 𝗢𝘁𝗵𝗲𝗿 𝗴𝗿𝗲𝗮𝘁 𝗿𝗲𝗹𝗮𝘁𝗲𝗱 𝘃𝗶𝗱𝗲𝗼𝘀: • -   • Food Physics: Microwave Heating [Part...   (this whole series, which is by the expert I spoke to, is an amazing deep dive into the science of microwave cooking!) • -   • Finding The Speed Of Light With Peeps...   • -   • Microwave Oven | How does it work?   • -   • Microwaving Grapes Makes Plasma   • 𝗦𝘂𝗽𝗲𝗿-𝗵𝗲𝗹𝗽𝗳𝘂𝗹 𝗲𝘅𝗽𝗲𝗿𝘁𝘀 𝘄𝗵𝗼 𝗰𝗼𝗺𝗺𝘂𝗻𝗶𝗰𝗮𝘁𝗲𝗱 𝘄𝗶𝘁𝗵 𝗺𝗲 𝗮𝗯𝗼𝘂𝘁 𝘁𝗵𝗶𝘀 𝘁𝗼𝗽𝗶𝗰: • -Dr. Ashim Datta, Professor in the Department of Biological and Environmental Engineering at the Cornell College of Agriculture and Life Sciences • MinuteFood is created by Kate Yoshida, Arcadi Garcia Bill Mead, and produced by Neptune Studios LLC. • Photos used under license from Shutterstock.com • Youtube |    / minutefood   • TikTok |   / minutefood_   • Twitter |   / minutefood   • Instagram |   / minutefood_   • Facebook |   / minutefood  

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