Gyozas ギョーザ













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http://youtube.com/watch?v=tx5kVQ3csnw



Follow me on Facebook:   / cookingcreamyideas   • This recipe is to make a big amount of gyozas (Around 60 or 70). • My family (especially my sister) loves gyozas, so I make a lot and freeze them, so we can eat them in different moments. • Ingredients: • 300 gr of ground pork meat • 200 gr of chopped cabbage • 1/2 onion • 5 or 6 shiitake mushrooms • 1/2 leek/long onion • 2 tablespoons of soy sauce • Salt • Pepper • 1 tablespoon of sesame oil • 1 teaspoon of sugar • 2 minced garlic cloves • 1 teaspoon of minced ginger • 2 tablespoons of White wine • Small gyoza wrappers

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