KALDERETANG KAMBING











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=u5FDEbEr4Bc

Kalderetang Kambing is goat meat stewed in tomato sauce. The adult goat meat, Chevon, is commonly used for this dish. The meat is sautéed with garlic, onions, and tomatoes then stewed in tomato sauce until it becomes tender. Preparing goat meat requires some extra procedures compared to beef or pork. (Panlasang Pinoy) • INGREDIETS: • *Goat Meat • *Carrots • *Potatoes • *Tomatoes • *Bell Pepper • *Chili • *White Onion • *Liver Spread • *Tomato Paste • *Sugar • *Black Pepper and Salt • *Soy Sauce • *Vinegar • *Garlic • *Peppermint Leaves • #kambingrecipes • #kaldereta • Watch the whole video for more further instruction, procedure and don't forget to Subscribe to my channel and Hit the Notification Bell for more upcoming videos like this.

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