Coscia di agnello al forno con patate all’italiana ricetta di Pasqua











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Baked lamb with potatoes cannot be missing from the Easter menu if you want to prepare a traditional Italian main course. We show you how to cook Italian-style baked lamb with potatoes so that it is as perfect as grandma does: with a nice crust on top, tender meat and without bones, but above all in a quick and easy way. • INGREDIENTS FOR COOKING BAKED LAMB WITH ITALIAN POTATOES: • • 1 kg and 100 g of lamb leg • • 1 kg of new potatoes • • 1 sprig of rosemary • • 4 cloves of poached garlic • •\tExtra virgin olive oil • •\tBay leaves • •\tPepper • •\tsalt • COOKING: 60-90 minutes at 200 g ventilated, depending on the oven • To find out more about this traditional recipe of Italian cuisine, go to the CUCINA GEEK website: https://cucinageek.it/agnello-al-forn... • If you want to cook other meat, fish or vegetarian main courses: • HOW TO MAKE ROAST VEAL:    • Roast Beef – Come fare l’arrosto di v...   • HOW TO MAKE MEAT AT PIZZAIOLA:    • CARNE ALLA PIZZAIOLA ORIGINALE, la ri...   • HOW TO MAKE THE STEW WITH POTATOES    • SPEZZATINO CON PATATE: tipico secondo...   • HOW TO MAKE BAKED CHICKEN WITH POTATOES    • POLLO AL FORNO CON PATATE 🍗 Ricetta f...   • HOW TO MAKE PAPER FISH    • ORATA AL CARTOCCIO – Trucchi per farl...   • HOW THE GRATINATE Cuttlefish are MADE:    • Seppie gratinate | Secondo piatto di ...   • HOW TO MAKE BAKED GRATIN ARTICHOKES    • Carciofi gratinati al forno – Ricetta...   • HOW TO MAKE BAKED FILLED ZUCCHINI    • Zucchine ripiene al forno – Ricetta g...   • To be informed when a new CUCINA GEEK recipe comes out, sign up here: https://bit.ly/35dnTvz • • • #lamb • #lambintheoven • #Italianrecipe • #recipe • #kitchengeek

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