youtor.org
Berber Tagine Vegan طاجين بالخضر
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=uU2zZBIR3oI
No meat, no problem ! Slow cooked bouquet of colourful vegetables with a beautiful mix of spices and herbs resulting in a delicious/low-cost tagine. Served best with moroccan side salads and some warm moroccan bread ! Enjoy !!! • --------------------------------------------------------------------------------------------------------------------------------------------------------------- • FOLLOW ME: • Instagram: / kuzina.with.simo • Twitter: / kuzinasimo • ---------------------------------------------------------------------------------------------------------------------------------------------------------------- • Cooking time: 2 Hours (Including prep time) • Ingredients: • Olive Oil: 4 Tbsp • Sea Salt: 1 tsp • Pepper: 1 tsp • Paprika: 1.5 tsp • Coriander: 2 tsp • Turmeric: 2 tsp • Ginger: 1.5 tsp • Water: 100 ml / 3.4 fl oz • Garlic: 3 Cloves • Parsley: 2 Tbsp • Cilantro: 2 Tbsp • Tomato Puree: 200 g / 7 oz • 1 Onion • 2 Small Potatoes • 1 Turnip • 2 Cauliflower Fleurettes • 1 Red Bell Peppers • 1 Zucchini • 1 Carrot • Green Peas (Handfull) • Olives (8 to 10 olives)
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