Vegan Recipe Cranberry Scones The Queens Favorite Edgy Veg
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=uc-hLDY6Tyc
These cranberry scones taste incredible and I'll teach you how to make the Queen's favorite! These dairy-free scones will have you converted to vegan baking for sure!!!!! Hit the like button if you enjoyed the recipe :) • Scones just scream “ The Weekend!!!” for me. T and I have a Saturday ritual where we visit our favorite vegan bakery, sip on cappuccinos and eat flakey, sweet and savory scones. Half of each flavor, just to get the best of both worlds. Then we each get another for the road and hit the beach with a snack for later. • Recipe w pretty pictures can be found on my blog: http://wp.me/p359na-1ZR • • To make this recipe you will need: • freshly squeezed lemon juice • soy or almond milk • unbleached all-purpose flour • whole wheat flour • maple syrup • baking powder • baking soda • Himalayan rock salt • cold coconut oil or earth balance, spooned • fresh or frozen cranberries • I'm the Edgy Veg, a regular gal who wants you to be able to make delicious easy vegan recipes; whether you're a veteran, becoming a vegan or just like vegan food! Hopefully my vegan cooking will help you love what you eat regardless of your food preference! • Stalk me on the interweb: • Follow The Edgy Veg on Twitter: http://bit.ly/1eTMJim (@edgyveg) • Follow The Edgy Veg on Instagram: http://bit.ly/18DGpxo (@edgyveg) • Visit The Edgy Veg Blog: http://bit.ly/1dxcNmv • Like The Edgy Veg on Facebook: http://on.fb.me/1gNzEZk • See what The Edgy Veg does on Snapchat: edgyveg • • Awesome shooting by: Still Current Studios • Editing by: Dave Sherren GET THE NEW COOKBOOK: http://bit.ly/edgybook
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