Guyanese Pepperpot Step by Step Episode 870
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=uf6E-VsgcC4
Special thank you to Foodtown Supermarket for being today's sponsor of this video. • 6431 Stirling Rd, Davie, FL 33314 • cas·sa·reep • /ˈkasəˌrēp/ • a thick brown syrup made by boiling down the juice of grated cassava with sugar and spices, used as a flavouing for the West Indian dish pepper pot. • To purchase online- REAL GUYANA ORIGINAL POMEROON CASAREEP 14oz https://www.amazon.com/dp/B00BKP58TW/.... • #cassareep #peperpot • • 1 tbsp chilli coconut oil • 1/2 large onion chopped • 1 tbsp minced garlic • 1 habanero chopped • 1/4 cup celery chopped • Few sprigs thyme • 2 cinnamon sticks • 5 cloves • 1/4 cup brown sugar • Peel of 1/2 orange • 1/2 cup cassareep - • 1 tsp AP seasoning • 5 wiri wiri peppers • 2 lbs lamb - cleaned and washed in lime juice • 1 tb goat - • 1 lb pork - • 8 cups water or low sodium chicken stock / broth
#############################
