Youtor
Chop Suey
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=uxHZb1PSmbw
Chop Suey Recipe • Details: https://panlasangpinoy.com/super-spec... • Ingredients • 1 small head cabbage chopped • 1 Knorr Shrimp Cube • 1 small red bell pepper sliced into squares • 1 small green bell pepper sliced into squares • 12 boiled quail eggs • 2 cups chopped cauliflower • 6 to 10 pieces shrimp head and shell removed • 3 ounces chicken liver sliced • 4 ounces sliced chicken breast • 3 ounces pork shoulder sliced • 1 medium carrot sliced • 1 medium yellow onion sliced • 4 cloves garlic crushed and sliced into small pieces • 2 tablespoons cornstarch diluted in 4 tablespoons water • 2 1/2 tablespoons oyster sauce • 2 cups water • 3 tablespoons cooking oil • Salt and ground black pepper to taste • Instructions • Heat oil in a cooking pot. • Saute garlic until light brown. • Add onion. Cook until soft. • Add pork and chicken. Saute for 3 minutes or until light brown. • Put the chicken liver into the pot. Cook for 2 minutes. • Pour water. Let boil. Add Knorr Shrimp Cube. Cover the pot. Cook in medium heat for 15 minutes. • Add cauliflower and carrot. Cover the pot. Cook for 3 minutes. • Add bell peppers, shrimp, and cabbage. Cover and cook for another 3 minutes. • Add salt and pepper. Toss. • Add quail eggs and pour the cornstarch diluted in water. Toss and continue to cook until the sauce thickens to your desired consistency. • Transfer to a serving bowl. Serve. • Share and enjoy!
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