Youtor
Spinach and Ricotta Lasagna Easy Freezer Meal
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=uzZ2kLT_kPM
We all want to make weeknights easier on ourselves. On this weeks episode of Dine it Frugal I wanted to share a simple, easy and very tasty Spinach Ricotta Lasagng. I batch make this lasagna often and freeze, so we can eat it during the week for dinners when I'm too busy to cook. • For this recipe you will need: • 250g Frozen Spinach, thawed and drain excess water • 500g Ricotta Cheese • 2 eggs • 1.5 cups Parmesan Cheese • 3 tsp. Thyme • 2 tsp. Rosemary • 400g Lasagna Sheets • Salt Pepper to taste • Sauce - • 1 tbsp. Olive oil • 1 Brown Onion, chopped finely • 4 cloves Garlic • 4 x 400g Canned diced tomatoes • 1/2 cup Heavy Cream • 1 tsp. Sugar • Salt Pepper to taste • *Original Recipe Attribution* • Spinach and Ricotta Cannelloni - 100 family Meals by Australian Women's Weekly Cookbook • *Products I used during this Episode* • 100 Family Meals Cookbook - https://amzn.to/3AbSUh5 • Disposable Foil Pans - https://amzn.to/3am473Z • Pyrex Cooking Bowls - https://amzn.to/3D3txQt • If you liked this video don't forget to LIKE, COMMENT, SUBSCRIBE! • Follow me on Instagram - / dine_it_frugal_with_dani • Follow me on Facebook - / doitfrugal2 • Follow me on Blogger - https://dineitfrugal.blogspot.com/ • For Business Enquiries, please email - [email protected] • Music: • We Made It by Reed Mathis
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