Andy Makes Pillowy Delicious Ricotta Dumplings From the Test Kitchen Bon Appétit

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=vCdeAHOtlzQ

Senior Food Editor Andy Baraghani teaches us how to make these perfect, handmade ricotta dumplings paired with asparagus and green garlic. Once you get the hang of it, forming these dumplings is easy, but it may take a little practice at first. • • Check out the recipe here: http://www.bonappetit.com/recipe/rico... • Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_sour... • • Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn • • Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu • • ABOUT BON APPÉTIT • Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. • • Andy Makes Pillowy, Delicious Ricotta Dumplings | From the Test Kitchen | Bon Appétit

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