Einfache Gebratene Austernpilze Schnelle und Leckere Beilage

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Looking for a flavorful and quick side dish? Try this sautéed oyster mushroom recipe! With butter, olive oil, fresh herbs, and aromatic garlic, this dish is a perfect addition to any meal. Serve it with rice, vegetables, or meat for a complete and delicious experience. • Ingredients: • 2 medium onions, finely chopped • A handful of fresh cilantro, finely chopped • 2 tablespoons butter • 2 tablespoons olive oil • A pinch of salt • 800g (1.75 lbs) fresh oyster mushrooms • A small amount of thyme • 2 garlic cloves, grated • 2 tablespoons balsamic vinegar • Follow along for step-by-step instructions to create this irresistible dish! Don’t forget to like, comment, and subscribe to Comfort Food Recipes for more mouthwatering recipes. • Tags: • #SautéedOysterMushrooms #QuickRecipes #ComfortFoodRecipes #EasyCooking #HealthySideDishes #VegetarianRecipes #MushroomLovers

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