quotDelicious Turkish Lahmacun Recipe How to Make Lahmajun from Scratchquot

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Welcome to my kitchen, where I'll show you how to make the most mouthwatering Turkish Lahmacun from scratch! Lahmacun, also known as Turkish pizza, is a beloved dish with a unique blend of flavors. In this step-by-step tutorial, I'll guide you through the entire process, from preparing the flavorful meat topping to creating the perfect thin and crispy dough. Whether you're a Lahmajun enthusiast or trying it for the first time, this recipe is sure to satisfy your taste buds and transport you to the heart of Turkish cuisine. Don't forget to like, share, and subscribe for more delicious recipes like this one! • I want to teach you a very easy and of course fast method. First, we make a unique sauce. This sauce can also be served alone. It is very delicious. I am trying to explain step by step how to prepare Lahmacun and its unique sauce. 1. First, one onion, one cultured tomato, and one small paprika. And 50 grams of parsley and one or two cloves of garlic are optional. We mix this mixture well. We mix the mixed mixture well so that the flavors are mixed well. Now this delicious Lahmacun sauce is ready. I used ready-made dough here, which is very economical in terms of time and price. We mix the 4 ingredients with the meat and spread it on the opened dough. Here I made several models of Lahmacun that are suitable for parties and also used this Lahmajoon and its pleasant sauce as a finger food. This is a very healthy food for children and the elderly. It is very healthy and full of energy. Be sure to make it and enjoy it. It has a delicate and crunchy taste. And finally, you can use the combination of onion, parsley, sumac, salt and paprika, as well as a fresh lime. Eat them and mix them together. It is very delicious with Lahmajoon. Please make it and write to me in the comments how was this Lahmacun. • • Crab with special sauce : How to stea... • • Crab with special sauce : How to stea... • • Hamburger :Ground Beef and Eggplant

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