Schnelles Johannisbeeren Rezept ist einfach und lecker Beeren Muffins mit Schmand Guss

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1.348 / 5.000 • These currant muffins are quick to make and my children love them more than any berry cake. The juicy cupcakes are wonderfully fluffy and taste really delicious thanks to the sour cream topping! • Ingredients for currant muffins with sour cream topping (for 24 small muffins) • 250 g flour • 250 g soy milk • 75 ml oil • 150 g sugar • 1 packet of vanilla sugar • 2 tsp baking powder • ¼ tsp salt • 150 g currants • 200 g sour cream • 50 g sugar • 1 tsp vanilla extract • 3 tbsp almond flakes • 1.5 tbsp cornstarch • Bake in a well-preheated oven at 180 ° C for approx. 25 minutes. • Dust with powdered sugar (optional) • Subscribe to my cooking channel so you don't miss any delicious recipes and cooking ideas: • / @rezepteschnelleinfach773 • If you liked the video, 👍 RATE THE VIDEO with a 👍 or write me a comment or just send me a smiley, I'll be really happy! • 📢 Share this video on social networks so you don't lose the recipe. • See other delicious recipes: • Quick strawberry rhubarb recipe is easy and delicious: muffins with chocolate and strawberry swirl • • Schnelles Erdbeer Rhabarber Rezept is... • Strawberry cake with a twist: strawberry muffins with cream cheese frosting, my children's favorite dessert • • Erdbeerkuchen mal anders: Erdbeer Muf... • #berryrecipes #muffins #cupcakes #currants

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