Insects an emerging protein source for animal feed Rethink Sustainability

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The world is continuously looking for alternative protein sources. The FT’s Paris Bureau Chief Victor Mallet discovers how insect protein is reinventing the food chain and alleviating pressure on feeding the animals that feed the world. His journey takes him to two French companies, one embracing vertical farming, while the other focuses on resourceful recycling. • ► To learn more, visit our website - https://rethink.ft.com/ • ► Watch more videos from this series here - http://bit.ly/2CeqerY • ► Subscribe to our channel - http://bit.ly/2POLnkE • ► Check out our Community tab for more stories on the economy. • ► Listen to our podcasts: https://www.ft.com/podcasts • ► Follow us on Instagram:   / financialtimes  

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