DELICIOUS COLD WEATHER DISH CHICKEN ARROZ CALDO RECIPE using INSTANT POT

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http://youtube.com/watch?v=wOIuxTGNiCo

📺Subscribe to my channel ⇢ https://go.annshomecuisine.com/subscribe • About This Dish • Chicken Arroz Caldo or Chicken Rice Porridge is a very popular Filipino dish. Some people eat this as their breakfast meal. Some after their bar hopping, they eat this dish to get re-energize. This is also Filipinos favorite dish to eat during the cold rainy weather. • Get your Instant Pot: https://amzn.to/2olmeCA • Ingredients: • 5 pcs chicken thigh (cut into pieces) or 6 pcs chicken legs (https://amzn.to/2VgjK4D) • 1 large onion (https://amzn.to/300feNl) • 4 tbsp ginger (https://amzn.to/2LxlcN1) • 1/2 head garlic (https://amzn.to/34MHfH5) • 1 tsp saffron (https://amzn.to/2Vdx2yW) • 2 cups sweet rice (https://amzn.to/2OiIU17) • 8 cups water • 1/2 tsp pepper (https://amzn.to/31HUEhn) • 1/4 tsp salt (https://amzn.to/2MaIEOS) • 2 pcs chicken cubes (https://amzn.to/34ZAqC5) • 4 tbsp fish sauce (patis) (https://amzn.to/2Inkb87) • Steps: • 1. Set the Instant Pot to Saute mode • 2. Saute the ginger, garlic and onion • 3. Add the chicken meat in the pot • 4. Add pepper, chicken cubes, fish sauce and rice • 5. Mix them all • 6. Add saffron, pepper and water • 7. Close the pot, set to Porridge mode and cook for 45 minutes • 8. Once the timer is done, open the lid, mix well before serving it • #chicken #arrozcaldo #filipinofood • • Social Media: • Twitter: / cuisineann • Instagram: / annshomecuisine • Facebook: / anns-home-cuisine-114035993303569 • Blog: https://annshomecuisine.blogspot.com/ • Ann's Home Cuisine is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

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