How to Make Olive Oil Cold Pressed طريقة التقليدية زيت زيتون











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A Typical Day in December - Kfarsghab Olive Harvest • Tucked away in the picturesque valleys of Northern Lebanon is the traditional village of Morh Kfarsghab, where olive oil cultivation is a proud legacy and a way-of-life. • First, we locally harvest Ayrouni and Sourani olives; then we cold-press in family-owned stone mills; and finally, we bottle and distribute for global consumption. • Our oil is the exquisite outcome of hundreds of years of inherited know-how, delivering to your senses one of the Mediterranean’s most captivating flavors and intense aromas. • • Shop Online with Worldwide delivery: • https://lebanesesignature.com/search?... • https://lebzone.com/products/raw-unfi... • https://www.lebanesesignature.com/pro... • Website: https://www.zeytatti.com/ • Facebook:   / zeytatti-263658944480632   • Email: [email protected] • Instagram:   / zeytatti   • Soundtrack: Takasim Oud

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