CopyCat Cinnabon Recipe Review

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Copycat Cathy Recipe #2 Cinnabon Cinnamon Rolls • Don’t be intimidated by all the step, they are really easy to make and so worth it! • • The recipe is inspired by “More Top Secret Recipe” by Todd Wilbur. • Dough • 1 -1/4 oz package Rapid Rise yeast • 1 cup milk heated to 120 to 130°F • 1/2 cup sugar • 1/3 cup margarine or unsalted butter, melted • 1 teaspoon salt • 2 eggs • 4 cups all-purpose flour • 1. In a bowl add the flour, Rapid Rise yeast, sugar, melted margarine, salt, eggs and milk. Mix together. Turn dough out on a flour surface and knead dough until it dough springs back. Place dough in a bowl and let rise in a warm place for about an hour or until dough is doubled. • 2. Made the filling. • Filling • 1 cup light brown sugar • 2 1/2 tablespoons cinnamon • 1/3 cup margarine or butter softened • 3. Mix brown sugar and cinnamon together in a bowl and set aside. • 4. Making the icing. • Icing • 1 stick of margarine or butter softened • 1 1/2 cups of powdered sugar • 2 oz of cream cheese • 1/2 teaspoon vanilla • 1/8 teaspoon salt • 5. Beat the margarine and cream cheese together. Add in salt and vanilla. Add in a 1/2 cup of powdered sugar at a time, mixing in between. Set icing aside. • 6. When dough has doubled. Roll out dough on a floured surface. You want the dough to measure 16” wide and 21” long. • 7. Spread 1/3 cup of softened margarine over the dough. Sprinkle the filling over the dough. Starting at the long end (21”) roll the dough up to the top. Cut the dough into the size rolls you would like. I cut mine into 12 pieces. Place in a greased 9 x 13 pan (the rolls should be touching) and bake at 400° F for about 12-15 minutes or until the top are a light brown on top. • 8. When rolls are done, spread the icing over the rolls. • Enjoy! • Products I have reviewed • https://www.amazon.com/shop/2chicks • My channel is all about giving my 2¢ to help save you time and money! If there is a product you would like me to review please let me know and I will do my best to review it. • Thanks for watching! • Follow 2¢ Chick: • Facebook - / 2centchicks • instagram - / 2centchick • twitter - / 2centchicks

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