Tarte Tropézienne San Tropez Brioche











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This is a lovely soft Brioche bread cake, filled with a rich pastry creme lightened with cream and infused with some orange blossom water. It is a simply scrumptious dessert • 0:00 Tarte Tropézienne • 2:14 Ingredients • 5:35 Make the dough • 8:55 Proof the dough • 10:44 Make the pastry cream • 17:48 Roll the dough and proof • 20:28 Preheat the oven • 20:55 Make the Creme Diplomat • 26:11 Top the dough and bake • 28:01 Assemble the Tarte Tropézienne • 31:47 Taste Test • Recipe: https://geoffsbakingblog.com/2021/08/... • All the recipes on my blog: https://geoffsbakingblog.com/ • #geoffsbakingblog #moregeoffvideos #geoffdesserts

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