3 in 1 Shuttle Chef® One Pot Meal Thermos® Recipes











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=xBiaE9Wy8LM

3 in 1 Shuttle Chef® One Pot Meal • (Shark Fin Melon Soup, Prawn Paste Pork Carrot-Mushroom-Burdock Rice) • Full recipes: • Shark Fin Melon Soup: http://bit.ly/2ieLweP • Prawn Paste Pork Carrot-Mushroom-Burdock Rice: http://bit.ly/2zSLMqS • • • Cook three dishes within 30 minutes and ready to serve after 4 hours! • • You may keep the dishes in in the Thermos® Shuttle Chef® for up to 8 hours. Bring the contents to boil after 8 hours, before serving. • • Featuring Thermos® Shuttle Chef® 6.0L TCRA-6000 thermal cooker in Gold colour that comes with two 3.0L inner pots. • • Recipe specially created for Thermos® Singapore and cooking demonstration by Sheryl Ariel Boh, from fb.com/weivillakitchenandfarm and founder of ‘Cooking with Thermos’ Facebook group.

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