Smoked and Dried Habanero Peppers
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=xQEh9xko3O4
Learn how to smoke and dry chili peppers at home for fresh chili flakes. For this whole cook I kept the pit between 150-180F. • My Grills Tools (Affiliate Links) - • Amazon Shop with Product recommendations - https://www.amazon.com/shop/ned123421 • My new fermentation lids - https://amzn.to/3358Xwn • My inexpensive kitchen scale - https://amzn.to/2KJk4oF • pH Meter - https://amzn.to/2PaeOJV • Weber Jumbo Joe - https://amzn.to/2FcY9GJ • 'Faux' Binchotan Charcoal - https://amzn.to/360T2Vb • Spyderco PM2 - https://amzn.to/3hElcrV • Grilling Planks - https://amzn.to/2Tb6gr5 • My new fermentation lids - https://amzn.to/3358Xwn • My inexpensive kitchen scale - https://amzn.to/2KJk4oF • pH Meter - https://amzn.to/2PaeOJV • Fermentation Weights - https://amzn.to/2oK2mcz • Hot Sauce Bottles - https://amzn.to/2DThkT8 • My Kitchen Scale - https://amzn.to/2rdMnBg • Flame Boss 400 (Kamado) - https://amzn.to/2DvILTr • https://amzn.to/2DuKGHP • KickAsh Basket - https://amzn.to/2A4WdLi • JJGeorge Grill Torch - https://amzn.to/2QHaRO0 • Kamado Joe Classic I - https://amzn.to/2OECR3O • Kamado Joe Classic II - https://amzn.to/2MOCpzt • My Wok - http://amzn.to/2oHGmv5 • My Weber Charcoal Grill - http://amzn.to/2ax76Fu • Pink Butchers Paper - http://amzn.to/2axSw6K • Thermapen - http://bit.ly/2nb54mk • Smoke (Wireless thermometer) - http://bit.ly/2nMzkXT • Timer - http://bit.ly/2nGQzJI • ======================================== • Social Media Links: • Facebook - / whitethunderbbq • Twitter - / whitethunderbbq • Instagram - / white_thunder_bbq • Email - [email protected]
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