Eccles Cakes

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Eccles Cakes, from the Lancashire town of Eccles are a delicious pastry filled with currants and chopped peel. The pastry is flaky and buttery and the filling is a fruity, slightly sweet and sticky mxture that makes for a perfect accompaniment to a nice cup of tea. • Recipe: http://geoffsbakingblog.blogspot.com/... • All the recipes on my blog: http://geoffsbakingblog.blogspot.com/

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