Chicken Sizzler with Garlic Rice Recipe By Food Fusion

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The ultimate home made goodness. Restaurant quality chicken sizzler with garlic rice. Just make it once and everyone will ask where you ordered it from. #HappyCookingToYou #FoodFusion • Written recipe: http://bit.ly/2zOKVKV • Visit Our Website: https://www.foodfusion.com • Download iOS Android app: https://www.foodfusion.com/app • Facebook: / foodfusionpk • Instagram: / foodfusionpk • Twitter: / foodfusionpk • Also Follow ‪@HealthyFoodFusion‬ ‪@FoodFusionKids‬ for healthy food kids special recipes. • • Chicken Sizzler with Garlic Rice • Serves 2-3 • Recipe in English: • Ingredients: • Prepare Garlic Rice: • -Makhan (Butter) 3 tbs • -Lehsan (Garlic) chopped 2 tbs • -Hara pyaz (Green onion) chopped 1 tbs • -Fresh parsley chopped 1 tbs • -Kali mirch (Black pepper) crushed ½ tsp • -Namak (Salt) ½ tsp or to taste • -Chawal (Rice) boiled 2 Cups • Prepare Grilled Chicken: • -Cheeni (Sugar) ½ tbs • -Paprika powder 1 ½ tsp • -Kali mirch powder (Black pepper powder) ½ tsp • -Namak (Salt) ½ tsp or to taste • -Adrak lehsan paste (Ginger garlic paste) ½ tbs • -Dried or Fresh parsley chopped 1 tbs • -Soy sauce 1 ½ tbs • -Sirka (Vinegar) 1 tbs • -Chicken fillets 3 (300 gms) • -Cooking oil 1-2 tbs • Prepare Sizzling Sauce: • -Makhan (Butter) 2 tbs • -Pyaz (Onion) chopped 1 tbs • -Lehsan (Garlic) chopped 2 tbs • -Maida (All-purpose flour) 1 ½ tbs • -Soy sauce 1 tbs • -Kali mirch powder (Black pepper powder) ½ tsp • -Namak (Salt) ¼ tsp or to taste • -Chili garlic sauce ¼ Cup • -Chicken yakhni (Chicken stock) 1 Cup or as required • Prepare Vegetables: • -Cooking oil 2 tbs • -Hara pyaz (Green onion) leaves chopped 1 tbs • -Fresh parsley chopped 1 tbs • -Gajar (Carrot) julienne ½ Cup • -Yellow bell pepper julienne ½ Cup • -Shimla mirch (Capsicum) julienne ½ Cup • -Red bell pepper julienne ½ Cup • -Namak (Salt) ½ tsp or to taste • -Lal mirch (Red chili) crushed ½ tsp • Directions: • Prepare Garlic Rice: • -In wok,add butter and let it melt. • -Add garlic and mix well. • -Add green onion,fresh parsley,black pepper crushed,salt and mix well. • -Add boiled rice and give it a good mix set aside. • Prepare Grilled Chicken: • -In bowl,add sugar,paprika powder,black pepper powder,salt,ginger garlic paste,fresh or dried parsley, soy sauce,vinager and mix well. • -Add chicken fillets,mix well and marinate for 1 hour. • -In grill pan,add cooking oil and marinated chicken fillets,grill on low flame from both sides until done (approx. 4-5 minutes each side). • Prepare Sizzling Sauce: • -In sauce pan,add butter and let it melt. • -Add onion,garlic and mix well. • -Add all-purpose flour and mix well for 1 minute. • -Add soy sauce,black pepper powder,salt,chili garlic sauce and mix well. • -Add chicken stock,whisk until well combined and cook for 2-3 minutes or until sauce thickens set aside. • Prepare Vegetables: • -In wok,add cooking oil,green onion leaves and mix well. • -Add fresh parsley and mix. • -Add carrots,yellow bell pepper,capsicum,red bell pepper,salt,red chili crushed,mix well and stir fry for 1 minute set aside. • Assembling: • -Heat sizzler pan,add butter,fried rice,french fries,stir fried vegetables,chicken fillet,prepared sizzling sauce serve! • Recipe in Urdu: • Ajza: • • Directions: • Prepare Garlic Rice: • -Karhai mein makhan dal ker melt karein. • -Lehsan dal ker mix ker lein. • -Hara pyaz,fresh parsley,kali mirch crushed aur namak dal ker ache tarhan mix ker lein. • -Boiled chawal dal ker mix karein side per rakh dein. • Prepare Grilled Chicken: • -Bowl mein cheeni,paprika powder,kali mirch powder,namak,adrak lehsan paste,fresh or dried parsley, soy sauce aur sirka dal ker ache tarhan mix ker lein. • -Chicken fillets dal ker ache tarhan karein aur 1 hour kliya marinate ker lein. • -Grill pan mein cooking oil aur marinated chicken fillets dal dein aur halki ancch per dono sides sa grill ker lein (approx. 4-5 minutes each side). • Prepare Sizzling Sauce: • -Sauce pan mein makhan dal ker melt ker lein. • -Pyaz aur lehsan dal ker ache tarhan mix karein. • -Maida dal dein aur 1 minute kliya ache tarhan mix ker lein. • -Soy sauce,kali mirch powder,namak aur chili garlic sauce dal ker ache tarhan mix karein. • -Chicken yakhni shamil karein aur ache tarhan whisk ker lein aur 2-3 minutes ya sauce garha hunay tak paka lein side per rakh dein. • Prepare Vegetables: • -Karhai mein cooking oil aur hara pyaz leaves dal ker ache tarhan mix ker lein. • -Fresh pasrely dal ker mix karein. • -Gajar,yellow bell pepper,shimla mirch,red bell pepper,namak aur lal mirch crushed dal ker ache tarhan mix karein aur 1 minute kliya stir fry ker lein side per rakh dein. • Assembling: • -Sizzler plate ko garam karein,makhan laga ker fried rice,stir fried vegetables,chicken fillet dal ker upper sa tayyar sizzling sauce dal ker serve karein!

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